On Making Potato Chips

 Kevin has been into "cooking" lately. I'm quite excited at the idea of not having to make every meal all the time. His first cooking endeavor was homemade potato chips. The directions seemed simple enough for him to follow: slice potatoes thinly, dip in oil, lay on cookie sheet, bake on 400 degrees until edges curl up. I sadly don't have a picture of the finished product (Kevin ate them all). They turned out a little crispy - but that's alright. The first time is just a trial and error kind of experience. And they were much better without any kind of seasoning at all. Way to go, Kevy! You're one step closer to gourmet cooking.

And a picture of Nikoo in the tree for good measure. Happy Wednesday!